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Catering - Breakfast
Breakfast Buffets
If your count is below the minimum of 15 guests, a $2.00 fee will be assessed per person
TRADITIONAL BREAKFAST BUFFET
$8.75 per person
Preset Orange Juice
Scrambled Eggs
Choice of Bacon, Sausage Links or Ham
Hashbrowns
Biscuits and Toast
Coffee or Tea
FRESH & HEALTHY BUFFET
$9.95 per person
Fresh Fruit
Yogurt
Granola with Skim Milk
Toast and Bagels
Coffee or Tea
LOX & BAGEL BUFFET
$11.95 per person
Smoked Salmon
with Boiled Egg Slices
Tomatoes, Onions & Capers
Bagels with Cream Cheese
Fresh Fruit
Coffee or Tea
Plated Breakfast
All American Breakfast - Scrambled eggs with bacon or sausage. Served with hashbrowns and biscuit.
French Toast - Texas toast dipped in egg and grilled golden brown, topped with powdered sugar and syrup. Served with bacon or sausage.
Quiche - Slice of your choiceof Lorraine or Vegetable served with fresh fruit.
Egg Imperial - English muffin topped with mini cheese omelette with asparagus and Hollandaise sauce.
The above entrees are served with choice of coffee, tea or milk.
Brunch Buffet
If your count is below the minimum of 25 guests, a $2.00 fee will be assessed per person
Scrambled Eggs
Choice of Bacon or Sausage Links
Hashbrowns
Biscuits
Tossed Salad Bowl with 2 dressings
Choice of One
Slow Cooked Roast Beef with Mushroom Sauce
Baked Herb Chicken
Pork Loin with Pan Gravy
Choice of Two
Creamy Whipped Potatoes
Red Skin Potatoes
Corn O’Brien
Green Beans with Almonds
Glazed Baby Carrots
Herbed Peas and Carrots
Menus are subject to change without notice
English Trifle
Apple Pie
Coffee, Teas or Sodas
$14.95 per person
Available 10 am - 2 pm
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